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法國(guó)金像樹(shù)系列葡萄酒

發(fā)布時(shí)間:2011-01-06 16:59來(lái)源:ALF(上海)進(jìn)出口有限公司熱度:74709

     法國(guó)金橡樹(shù)精選葡萄酒系列      金橡樹(shù)精選葡萄酒系列,源于法國(guó)西南部風(fēng)景旖旎的葡萄酒產(chǎn)區(qū)------貝杰哈克,由該產(chǎn)區(qū)大的葡萄酒生產(chǎn)商之一西格萊釀造并裝瓶。現(xiàn)已由中國(guó)總代理商上海艾爾佛進(jìn)出口有限公司原裝進(jìn)口,奉獻(xiàn)于我國(guó)廣大消費(fèi)者和葡萄酒愛(ài)好者。   清新爽口的干白,香醇濃厚的干紅,甜美豐腴的貴府甜白酒,每一款都觀之色佳、聞之香濃、品之味美。不論您獨(dú)自品嘗或者和親朋分享,相信都會(huì)帶給您不一樣的法蘭西體驗(yàn)。   貝杰哈克產(chǎn)區(qū)緊鄰舉世聞名的葡萄酒產(chǎn)區(qū)波爾多,土壤、氣候、和葡萄的種類都與波爾多非常相似。 金橡樹(shù)系列法定產(chǎn)區(qū)(AOC)葡萄酒,精選該產(chǎn)區(qū)的優(yōu)質(zhì)葡萄品種,是種植者細(xì)心栽培,釀酒師精心釀制的成果。 GOLDEN OAK SELECTION WEINES come from BERGERAC,the charming French Southwest Wine Appellation.The wines are brewed and en bottled by Vignerons de Sigoules, one of the biggest wine producer in the Bergerac area.Now Golden Oak Selection Wines are imported by their Chinese general agent,Shanghai ALF Impo-rt/Export Co.,Ltd.,and presented to the consumers and wine lovers in China. Fresh dry white,complex dry red,or panache sweet white...every wine is unique and lovely to be ta-sted by yourself,or shared with family members and friends. Geographically positioned next to the famous Bordeaux region,Bergerac has similar soils(calce-rous clay for the biggest part),climate,and grape varieties.The cellar master,viticulturist and gr-ower as a team guarantee the quality of integrat-ed farming and vintage of the wines.  金橡樹(shù)貝杰哈克干紅葡萄酒 等級(jí): 法國(guó)貝杰哈克法定產(chǎn)區(qū)干紅 年份:2007 葡萄品種:美樂(lè), 赤霞珠,品麗珠 酒精度:12.5% vol 容量:75cl 色澤紫紅,聞之有楊氏草莓和桑椹的果味, 入口后感覺(jué)單寧成熟而平衡。此款酒風(fēng)格華美,圓潤(rùn)可口。 建議配菜: 比薩, 烤雞, 香腸。 GOLDEN OAK Classification: AOC Bergerac Rouge Vintage: 2007 Blend: Merlot,Cabernet Sauvignon,Cabernet Franc Tasting notes: Purple red colour.Yongberries and mulberries on the nose,followed through on the p-alate supported by well integrated,ripe tannins. An easy drinking style with lots of panache. Recommended dishes: pizza,roasted chicken or Sau-sages. 金橡樹(shù)貝杰哈克干白葡萄酒 等級(jí):法國(guó)貝杰哈克法定產(chǎn)區(qū)干白 年份:2007 葡萄品種: 20%蘇維翁, 80%賽美蓉 酒精度:12.5% vol 精美的亮黃色,氣味香醇, 有細(xì)膩的甜橘味。口感濃郁而持久。蘇維翁的香味漸漸明顯,并有青蘋果般的回味。 建議配菜:海鮮,魚(yú)類,色拉。 GOLDEN OAK Classification: AOC Bergerac Sec Vintage: 2007 Blend: 20% Sauvignon,80% Semillon Tasting notes:Brillant yellow colour. The palate is surprisingly rich,with delicate citrus flavou-rs on the nose. Good depth offlavour and long af-tertaste where the sauvignon Component becomes more prominent.Atouch of green apple on the finish. Recommended dishes: Saefood,fish and salads 金橡樹(shù)佩如萊城堡干紅葡萄酒 等級(jí): 法國(guó)貝杰哈克法定產(chǎn)區(qū)干紅 年份: 2007 葡萄品種: 美樂(lè),品麗珠 酒精度:12.5% vol 此款酒呈深石榴紅色,有顯著的紅色漿果的果味。 單寧如絲般柔順,構(gòu)架極好,后味宜人。 建議配菜:沙鍋燉肉豆,燉肉,經(jīng)燒烤的肉,羊羔腿肉。 CHATEAU DES PEYROULETS ( GOLDEN OAK SELECTION ) Classification: AOC Bergerac Rouge Vintage: 2007 Blend: Merlot,Cabernet Franc Tasting notes: Deep garnet-coloured wine.Red fru-its are prominent on the nose.The silky tannins bring to this wine a good structure and finish. Recommended dishes: Cassouulet,pork stews,barbeq-ued meat,leg of lamb. 金橡樹(shù)馮 . 卡賽特干紅葡萄酒 品牌:馮.卡賽特 產(chǎn)地:法國(guó)貝杰哈克 等級(jí):法國(guó)貝杰哈克法定產(chǎn)區(qū)干紅 年份:2007 葡萄品種:70%赤霞珠, 30%品麗珠 酒精度:12.5% 容量:75cl 評(píng)語(yǔ):酒色呈深李子紅色,有著薄荷和成熟的法國(guó)漿果氣息,比如黑加侖子\黑色櫻桃\李子以及李子干的甜香氣息,單寧適中,有架構(gòu). 這是款很容易上口喝的紅葡萄酒,也適合于配中菜. 注解:這里指的‘法國(guó)漿果’是為了區(qū)別‘美國(guó)漿果’,因?yàn)橥瑯拥臐{果,比如說(shuō)黑加侖子,美國(guó)的就比法國(guó)的糖度高,這是因?yàn)槊绹?guó)產(chǎn)區(qū)的溫度通常是比法國(guó)的產(chǎn)區(qū)的溫度要高的緣故,當(dāng)然跟葡萄一樣,也會(huì)有土壤的影響 Foncaussade AOC Bergerac Rouge – Golden Oak Selection Brand name: Foncaussade Appellation: Bergerac, France Classification: AOC Bergerac Rouge Vintage: 2007 Blend: 70% Cabernet Sauvignon, 30% Cabernet Franc Alcohol:12.5% Volume: 75cl Tasting notes: Deep plummy red color. Mint and mulberries on the nose, followed through on the palate supported by well integrated, ripe tannins. An easy drinking style with lots of panache. Recommended dishes: Pizza, roasted chicken or sausages 金橡樹(shù)馮 . 卡賽特玫紅葡萄酒 品牌:馮.卡賽特 產(chǎn)地:法國(guó)貝杰哈克 等級(jí):法國(guó)貝杰哈克法定產(chǎn)區(qū)玫紅 年份:2007 葡萄品種: 50%赤霞珠, 50%美樂(lè) 酒精度:12.5% 容量:75cl 評(píng)語(yǔ): 酒色呈漂亮的粉紅色, 有著荔枝\水蜜桃的果香, 入口有草莓的果味,柔順易飲,酒體中等,回味干爽悠長(zhǎng)。 建議配菜:很可愛(ài)的一款午餐酒,適合搭配色拉、海鮮、冷餐肉或多數(shù)中國(guó)菜。 Foncaussade AOC Bergerac Rose – Golden Oak Selection Brand name: Foncaussade Appellation: Bergerac, France Classification: AOC Bergerac Rose Vintage: 2007 Blend: 50% Cabernet Sauvignon, 50% Merlot Alcohol: 12.5% Volume: 75cl Tasting notes: Beautiful pink-red colour. Boiled sweets on the nose, with touches of strawberry on the palate. Easy drinking, medium bodied, and good length. Recommended dishes: lovely lunchtime drink with salads, seafood, cold meats and many Chinese cuisines. 金橡樹(shù)馮 . 卡賽特干白葡萄酒 品牌:馮.卡賽特 產(chǎn)地:法國(guó)貝杰哈克 等級(jí):法國(guó)貝杰哈克法定產(chǎn)區(qū)干白 年份:2007 葡萄品種:10%長(zhǎng)相思, 90%賽美蓉 酒精度:12% 容量:75cl 評(píng)語(yǔ):呈淡金色,晶瑩剔透,有著青蘋果\檸檬\豌豆\花的香氣,另帶有燧石的氣息, 隨著瓶陳將會(huì)有熱帶水果和蜂蜜的香氣. 屬于中等圓潤(rùn)型的白葡萄酒,回味悠長(zhǎng), 有青蘋果的果味。 建議配菜:海鮮、魚(yú)、色拉及多數(shù)中國(guó)菜。 Foncaussade AOC Bergerac Sec – Golden Oak Selection Brand name: Foncaussade Appellation: Bergerac, France Classification: AOC Bergerac Sec Vintage: 2007 Blend: 10% Sauvignon Blank, 90% semillion Alcohol:12% Volume: 75cl Tasting notes: Brillant yellow colour. Green apple, lemon, pea, and flower on the nose and palate, with touches of flint. Balanced and crisp acidity, and good length with a touch of green apple on the finish. Recommended dishes: Seafood, fish, salads and many Chinese cuisines. 金橡樹(shù)馮 . 卡賽特半甜白葡萄酒 等級(jí):法國(guó)貝杰哈克小丘法定產(chǎn)區(qū)干白 年份:2007 葡萄品種:美樂(lè),品麗珠 酒精度:11.5% vol 此酒呈精致的淺黃色, 富于異國(guó)花果的獨(dú)特香味,入口柔和,帶有蜜梨和干果的滋味,平衡感,是一款難得的佳釀。 建議配菜:和甜品(如水果餡餅、奶油餅)或藍(lán)紋奶酪搭配口感極好。也適于作開(kāi)胃酒。 FONCAUSSADE Classification: OAC Cotes de Bergerac Moelleux Vintage: 2007 Blend; Semillon Tasting notes: Exotic fruits and spring on the n-ose.Soft palate with notes of pear sweetness well supported by the dried fruit flavours. Harmoni-ous balance. Recommended dishes: Lovely with desert(fruits ta-rts,crme brulee) also with blue cheese.Can certa-inly be served as an aperitif as is done in the area of production. 金橡樹(shù)文旦 . 奧特佛甜白葡萄酒 等級(jí):法國(guó)蘇西涅克法定產(chǎn)區(qū)甜白 年份:2005 品種:賽美蓉,蜜絲卡岱 酒精度:13% vol 這款酒產(chǎn)于法國(guó)的貝杰哈克蘇西涅克葡萄酒產(chǎn)區(qū),該產(chǎn)區(qū)因出產(chǎn)優(yōu)質(zhì)貴府甜酒而聞名于世,而極少的產(chǎn)量更顯其稀有而珍貴。 此酒色澤金黃迷人,入鼻有成熟的杏仁味,繼而呈現(xiàn)出水果干豐富,醇厚而平衡的香味。后味微酸,讓這款甘美的酒更趨,一款極好的利口酒。 建議配菜:理想的搭配,佩里戈?duì)柕涅Z肝醬,適于餐前品嘗或以高潮結(jié)束一餐時(shí)飲用。品嘗前需冷藏。 VENDANGESD'AUTREFOIS Classification: AOC Saussignac Vintage:2005 Blend: Semillon and muscadelle Tasting notes: A deep golden colour.Ripe apricot on the nose is followed by a palate of dried fru-its rich,intense and well balanced.The touch of the acidity on the aftertaste lifets this luscio-us wine to special complexity.A grand Liquoreux. Recommended dishes: The ideal partner with foie gras du Perigord, it is also geeat as a pre-dinn-er drink or to close a meal on a high note.Serv-e well chilled.   佩哈耶橡樹(shù)貝杰哈克干紅葡萄酒 等級(jí): 法國(guó)貝杰哈克法定產(chǎn)區(qū)干紅 年份: 2005 葡萄品種: 美樂(lè)60%,赤霞珠30%,品麗珠10% 酒精度:12.5% vol 釀造過(guò)程:美樂(lè)、赤霞珠、品麗珠分別發(fā)酵。 陳年: 35%在225升的新法國(guó)橡木桶中成年; 35%在不銹鋼酒槽中成年 30%進(jìn)行微生物氧化 此款酒呈深紅色,有此酒獨(dú)特的復(fù)雜香味和紅色漿果的果味。 口感平衡而柔和,有持久的漿果味。單寧極為柔順和諧,一款非常優(yōu)雅的酒。 建議配菜:牛排、鴨肉、(歐洲)小酒館的下酒菜 CHENE PEYRAILLE Classification:ACO Bergerac Rouge                                Vintage:2005                                                   BLEND:60%Merlot,30%Cabernet Sauvignon,10%Cabernet France          Alcohol:12.5%     Volume:750ml Tasting Notes:Deep crimson colour. Nose complex with terroir notes and red fruits. The well balanced palate is soft with persistent berry flavours. Tannins remarkebly soft and well integrated. A  very elegant wine. Recommended dishes:Beef、duck

產(chǎn)品名稱:法國(guó)金像樹(shù)系列葡萄酒

公司名稱:ALF(上海)進(jìn)出口有限公司

招商網(wǎng)頁(yè):http://acjapan.com.cn/z_zhanghongying

類 別:洋酒招商

品 牌:金橡樹(shù)系列葡萄酒

原 產(chǎn) 地:

合作方式:全國(guó)代理

合作區(qū)域:中國(guó)-上海-上海